Meanwhile, we decided to go out for dinner Saturday anyway. A quick dinner, not a 4 course meal with wine & coffee & lingering. We consulted our list of 'Restaurants We'd Like to Try' and decided to try Dinette.

We had heard a lot about Dinette and we'd read the reviews in The Pittsburgh Post-Gazette, City Paper, and Pittsburgh Magazine. We knew that the menu changes and that Dinette uses local, seasonal, and organic ingredients and that it is committed to sustainability. We knew the wine list changes frequently. And we knew that, supposedly, the pizza was terrific.
Saturday was busy & errand-filled; we had only eaten Panera food and that was before noon. We were both hungry when we got home around 4 pm. We thought we had heard that Dinette can get quite crowded. So since we wanted food sooner rather than later, we decided to try to get there around 5 pm, which is when they open for dinner, and hopefully avoid a long wait (which seems to be the case almost no matter when you go out for dinner at a restaurant in the South Hills/Robinson area, which is where we live).
Much to our surprise, we were the first and only people in Dinette around 5:10 pm. Sure, it was early for dinner, but... I have to say, it was a bit unsettling being the only people there while the 5 or 6 employees hovered around the bar/hostess areas.
Dinette is small but it's very bright and shiny! Of course, we were there when the sun was shining through the windows and illuminating the bright orange chairs and shining off the glass tables. There was a very cute tiny vase with 2 flowers on the table.



We decided to not have any appetizers because we didn't want to stuff ourselves and we figured that if each of us ordered a pizza, that would be plenty of food and we would probably end up stuffed anyway!
I asked our server if the olive tapenade contained garlic. She immediately answered no, which not only made me very happy, but also surprised me as I am used to servers needing to scurry off to consult with the kitchen. This made my decision easy: I ordered the pizza with grilled zucchini, olive tapenade, pine nuts, ricotta salatta, and fresh mozzarella ($14).


Dinette also provides a tiny, cute bowl filled with pepper flakes.


Why did I include the prices in this review? Probably because I read some online reviews that complained about the price of the pizza for what you got. I suppose $14-$16 for a pizza is a bit pricey, but then again, a small gourmet pizza delivered from Pizza Milano is $12.99 and a medium $16.99. We knew, going in, what the cost would be and what kind of pizza to expect. The pizzas were enough food for us - we were stuffed. We even brought 3 pieces home for lunch today. If you have a ravenous appetite and like your pizza piled high with 5 cheeses, red sauce, and topped with pepperoni, sausage, peppers, etc., this is not the place to dine. These are thin crust, gourmet, 'foodie' pizzas.
Would we go back again? Yes.
When we left around 6:15 pm, there were only 2 other occupied tables. We were surprised, especially after seeing a few online reviews that mentioned a long wait. Maybe most people go there later in the evening and not so much at dinner time? We hope it was just a slow weekend (the Whole Foods looked awfully empty as well - usually when we are there it's packed) and that Dinette stays around for a while, unlike Richard Chen, which I think was in the same area and which we did not get to before it closed.
On the way to dinner, we had discussed going to Te Cafe or Dave & Andy's after dinner. We were so stuffed that we decided to simply head home. As we started home, I suddenly had a Dave & Andy's craving. I needed ice cream. I'm not sure why - I was quite full, but it was like a blinking beacon beckoning to me. So SP stopped off in Oakland and got me a yummy chocolate ice cream cone at Dave & Andy's. He didn't want anything. So then I felt a bit... piggy. But that didn't stop me. I am a bit ashamed to report that, despite feeling stuffed with pizza, I ate the entire cone on the drive from Oakland to Robinson. And there wasn't any traffic.
I've considered trying this place since reading the reviews, and actually walked past realllllly slowly on Friday trying to get myself to go in. My only problems with it are the facts that 1) I have no one to go with (problem with me, not the restaurant), and 2) $14+ seems like waaaaaaaaay too much for me to spend on a meal (I usually keep my meals <$5, haha).
ReplyDeleteLoved the pics, though, and you made me hungry for arugula!