Tuesday, September 4, 2012
BBQ place in Cranberry that The City Paper reviewed a while ago?
It didn't take us long to decide on our food. There are appetizers, platters, sandwiches, salads. Each Signature Platter comes with a piece of jalapeno cornbread (I believe they also have plain cornbread if you ask) plus two sides. I chose the brisket platter with macaroni & cheese and onion rings for my sides.
SP chose the pulled pork platter with baked beans and cole slaw. He really, really liked the baked beans, which he said had bits of bacon it them. The pulled pork was moist and tasty. He chose a Carolina style BBQ sauce, which I didn't try. I think they offer 5 kinds of sauce (Signature, House BBQ, Smoky, Carolina, and Horseradish are listed on the To Go Menu). It looked like a thin sauce, but not watery, a bit of tomato with the vinegar and mustard. He said it was quite good.