Bakn in Carnegie. It's on East Main Street near the Black Lamb Consignments Shop.
Our server was cheerful and very good - I asked about garlic in the roasted tomatoes and she checked with the chef and then checked with me on just how much garlic bothers me because they use it in the restaurant. She kept SP's iced tea filled.
I was a little confused because the NoWait app said there was a 15-30 minute wait so we put our name on the list as we were driving there, then we walked over, and then found out there were several available tables but we had not received a text that a table was ready - ? It was fine because we were seated right away, but it seemed odd.
I like that Carnegie has some great places now and I'm happy I didn't move too far from Carnegie so we can easily enjoy the tasty new places. We'll definitely return to Bakn.