We went one Sunday morning for breakfast. We sat outside by this fireplace and it was wonderful. We both ordered the same breakfast: hot tea and an Egg, Bacon, & Cheddar Breakfast Sandwich on a sourdough English muffin with tomato & lettuce:
This is one of the best breakfast sandwiches I've ever eaten. The sourdough English muffin was so darn tasty. There was lots of egg, bacon, and cheese, too.
A week later we stooped back into the cafe for a light meal in late afternoon before heading to the airport for our red-eye flight home. SP tried Fish Tacos:
He enjoyed them. I asked him to order me a grilled cheese with bacon, but he messed up and I just got grilled cheese. It was fine, the sourdough bread saved it from being boring.
There was a bit of a line to order at the cafe counter and we made some new friends while in line. We all were looking for seating outside and decided to share the big table for 8 people. The 3 adults and their 3 kids all had Clam Chowder in Sourdough Bread Bowl. One of the young girls let me take a photo of hers:
They said it was tasty. The kids seemed to enjoy the bread more than the soup! They really got into digging out the bread from the bowl and broke quite a few plastic spoons!
If you're visiting San Francisco and at Fisherman's Wharf, you'll definitely come across Boudin Bakery and it's definitely worth stopping in for a snack, cafe meal, or bistro meal. We brought home a loaf of sourdough, which the lovely bread counter girl wrapped up carefully for us to keep it extra fresh once we said we were flying home in a few hours. I also got a chocolate chip cookie to eat on the flight and it was yummy, too (although, truthfully, I slept on the flight home and ate my cookie for breakfast after we landed).
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