Tuesday, August 15, 2017

Sienna on the Square

This past weekend we ate at one of our favorite restaurants: Sienna on the Square. As usual it was delicious and service was great. Here's what we ate:
An appetizer special of yellow watermelon, prosciutto, arugula, some kind of nut, and balsamic drizzle. Yummy.
Calamari ('nduja aioli, parsley).
Ora King Salmon (fregola sarda, cherry tomatoes, sugar snap peas, lemon emulsion, pea shoots). SP said it was tasty.
Mafalde Bolognese (veal, pork, beef, tomato, milk, onion, carrot). At first I was upset that the Meatball & Ricotta Flatbread is no longer on the dinner menu. But after tasting this - oh my gosh - so good.
Parmesan Cake with bourbon peaches. Yum.

We went home with happy bellies.

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